Our White Ciabatta is made with simple, premium ingredients using traditional Italian techniques. Then it is baked in a stone-deck oven (notice the floured bottom), leaving us with a golden crust and a moist, airy interior.
The perfect accompaniment to saucy dishes.
Unbleached wheat flour, water, extra virgin olive oil, salt, yeast, malted barley flour.
Almonds, eggs, milk, pecans, sesame seeds, soy, walnuts.