Our ACE Bakery® Sesame Baguette is rolled in a blend of black and white sesame seeds and baked in a stone-deck oven giving it a golden crisp crust with a delicious flavourful crunch.
BAKING INSTRUCTIONS
For A Crispy Crust: Place the baguette in a preheated 350°F (177°C) oven for 3 to 5 minutes! Let the baguette cool for a minimum of 15 minutes and enjoy!
To Save For Later: Freeze the baguette by wrapping it airtight. To refresh, remove from bag, and while still frozen, place in a preheated 400°C (200°F) oven for 6 to 9 minutes. Let the baguette cool for a minimum of 15 minutes and enjoy!
Go simple and spread with butter or dip it in olive oil.
Unbleached wheat flour, Water, Sesame seeds, Salt, Yeast, Malted barley flour, Ascorbic acid, Rice flour (for dusting).
Wheat, Barley, Sesame seeds.
Almonds, Eggs, Milk, Pecans, Soy, Walnuts.
Nutrition Facts
Valeur nutritive
Per 1/4 baguette (81 g) |
|
---|---|
Calories 220
% Daily Value *
% valeur quotidienne *
|
|
Fat / Lipides 4.5 g | 6% |
Saturated / saturés 0.5 g | 3% |
+ Trans / trans 0 g | |
Carbohydrate / Glucides 38 g | |
Fibres / Fiber 2 g | 7% |
Sugars / Sucres 0 g | 0% |
Protein / Protéines 7 g | |
Cholesterol / Cholestérol 0 mg | |
Sodium 420 mg | 18% |
Potassium 100 mg | 2% |
Calcium 30 mg | 2% |
Iron / Fer 3 mg | 17% |
*5% or less is a litte, 15% or more is a lot
*5% ou moins c'est peu, 15% ou plus c'est beaucoup