Our Cheddar Onion Demi-Baguette, is made using simple, premium ingredients. Then it is baked in a stone-deck oven (notice the floured bottom), leaving us with a loaf packed with aged cheddar and fragrant roasted onions.
Ideal for serving with a hearty soup.
Unbleached wheat flour, water, onions, white cheddar cheese (milk, bacterial culture, salt, rennet), salt, sea salt, black pepper, herbs, yeast, malted barley flour.
Barley, milk, wheat.
Almonds, eggs, pecans, sesame seeds, soy, walnuts.