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Red & White Breakfast Bagels

on ACE White Baguette Bagel

Start your day off right with our Baguette Bagel! Topped with strawberries and creamy mascarpone, this easy recipe will add a touch of sweetness to your morning.

Prep Time: 15 minutes
Total Time: 15 minutes
Serves: 4

INGREDIENTS

  • 4 ACE Bakery® Baguette Bagels, split and toasted
  • 3/4 cup mascarpone cheese
  • 2 tsp. lemon juice
  • 2 tsp. maple syrup
  • 1 tsp. lemon zest
  • 1/3 cup strawberry jam
  • 1 1/2 cups thinly sliced strawberries
  • 1/3 cup toasted slivered almonds

INSTRUCTIONS

  1. In small bowl, combine mascarpone, lemon juice, maple syrup and lemon zest until smooth.
  2. Spread mascarpone mixture evenly over bagel halves. Top with jam and strawberries; sprinkle almonds over top.

TIPS:

  • Substitute softened cream cheese for mascarpone if desired.
  • Toast almonds in a dry skillet set over medium heat, stirring often, for 3 to 4 minutes or until toasted and fragrant.
  • Try on our High Protein Sliced Loaf for an extra boost!

This recipe is from ACE Bakery®.