Baked in a stone-deck oven for a crisp golden crust and light, airy interior, our ACE Bakery® French Style Loaf, is delicate in taste, making it the perfect complement to a Sunday brunch or a Saturday night get-together.
Serve sliced and dipped in cinnamon batter for a rich French toast dish.
Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Salt, Yeast, Malted Barley Flour, Ascorbic Acid (Dough Conditioner).
Manufactured in a shared facility with: Almonds, Eggs, Milk, Pecans, Sesame, Soy, Walnuts.
about 9 Servings Per Container
2 oz (56 g / about 1.5 inch slice)
|Amount Per Serving|
|% Daily Value*|
|Total Fat 1g||1%|
|Saturated Fat 0g||0%|
|Trans Fat 0g|
|Total Carbohydrate 27g||10%|
|Dietary Fiber 1g||4%|
|Total Sugars 0g|
|Includes 0g Added Sugars||0%|
|Vitamin D 0mcg||0%|
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutritional advice.