French Loaf
Baked in a stone-deck oven for a crisp golden crust and light, airy interior, our ACE Bakery® French Style Loaf, is delicate in taste, making it the perfect complement to a Sunday brunch or a Saturday night get-together.
Where to buyServe sliced and dipped in cinnamon batter for a rich French toast dish.
Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Salt, Yeast, Malted Barley Flour, Ascorbic Acid (Dough Conditioner).
Wheat.
Manufactured in a shared facility with: Almonds, Eggs, Milk, Pecans, Sesame, Soy, Walnuts.
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Nutrition Facts
Valeur nutritive
2 oz (56 g / about 1.5 inch slice) |
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Calories 130
% Daily Value *
% valeur quotidienne *
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| Fat / Lipides 1 g | 1% |
| Saturated / saturés 0.0 g | 0% |
| + Trans / trans 0.0 g | |
| Carbohydrate / Glucides 27 g | |
| Fibres / Fiber 1 g | 4% |
| Sugars / Sucres 0 g | 0% |
| Protein / Protéines 4 g | |
| Cholesterol / Cholestérol 0 mg | |
| Sodium 300 mg | 13% |
| Potassium 0 mg | 0% |
| Calcium 0 mg | 0% |
| Iron / Fer 1.9 mg | 10% |
*5% or less is a litte, 15% or more is a lot
*5% ou moins c'est peu, 15% ou plus c'est beaucoup
Subject to change. Every effort is taken to ensure that the ingredients and nutritional information listed on our website is accurate, however, this information may change from time to time. Please always refer to the product label for the most current and accurate ingredient and nutrition information.