Bakery | Boulangerie | ACE Bakery | ACE Café and Bread Store

Multigrain Ciabatta-Demi

An iconic staple, our ACE Bakery® Multigrain Ciabatta-Demi is made with nourishing ingredients including whole grains and seeds. Then baked in a stone-deck oven giving it a golden crisp crust with a wholesome soft bite.

Serving Inspiration

Go simple with a grilled cheese with ham and gruyere with grainy mustard. Also pairs well with sweet or savory toppings and spreads.


Unbleached wheat flour, Water, Multigrain and seed blend (millet, sunflower seeds, amaranth, flax seeds, soft wheat flakes, kamut flakes), Whole grain whole wheat flour, Flax seeds, Whole grain rye flour, Salt, Sugars (honey), Malted barley flour, Yeast, Ascorbic acid, Rice flour (for dusting).


Wheat, Rye, Barley.

May Contain

Almonds, Eggs, Milk, Pecans, Sesame seeds, Soy, Walnuts.

Non GMO Project Verified Badge No Preservatives Icon