Bakery | Boulangerie | ACE Bakery | ACE Café and Bread Store

Sliced Sourdough Miche

Our secret? A traditional sourdough recipe that uses, an age-old starter and long fermentation periods. With a crisp crust, a light interior and a distinctive sour tang, our sliced sourdough miche is sure to be an all-around crowd favourite. For a decadent grilled cheese experience, top your slices with brie cheese and dark chocolate. Hungry? Check out the full recipe here.

Serving Inspiration

Top with smashed avocado, chopped heirloom tomatoes and drizzle balsamic vinegar for a superb avocado toast experience.


Unbleached wheat flour, Water, Light rye flour, Whole grain rye flour, Salt, Durum wheat semolina, Malted barley flour.


Wheat, Barley, Rye.

May Contain

Almonds, Eggs, Hazelnuts, Milk, Pecans, Sesame seeds, Soy, Walnuts.

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