Sliced Sourdough Miche
Discover the captivating taste of our ACE Bakery® Sliced Sourdough Miche, a testament to the timeless art of sourdough baking. This loaf boasts a signature crisp crust, airy yet substantial interior, and a distinctive sour tang that enhances any meal. Pre-sliced for your convenience, it’s perfect for toasting, sandwiches, or simply enjoying with a spread of butter — a versatile classic that’s ready to enhance your favourite dishes.
Where to buySavour the flavour and freeze what you don’t use. To refresh from frozen, toast for 1 to 2 minutes or until heated throughout and enjoy!
Unbleached wheat flour, Water, Light rye flour, Whole grain rye flour, Durum wheat semolina, Salt, Cultured wheat flour*, Malted barley flour, Yeast, Ground wheat*, Lactic acid*, Enzymes, Rice flour (for dusting). *Order may vary.
Wheat, Barley, Rye.
Almonds, Eggs, Milk, Pecans, Sesame seeds, Soy, Walnuts.
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Nutrition Facts
Valeur nutritive
Per 2 slices (88 g) / pour 2 tranches (88 g) |
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Calories 210
% Daily Value *
% valeur quotidienne *
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| Fat / Lipides 1.5 g | 2% |
| Saturated / saturés 0.2 g | 1% |
| + Trans / trans 0 g | |
| Carbohydrate / Glucides 44 g | |
| Fibres / Fiber 2 g | 7% |
| Sugars / Sucres 0 g | 0% |
| Protein / Protéines 7 g | |
| Cholesterol / Cholestérol 0 mg | |
| Sodium 450 mg | 20% |
| Potassium 100 mg | 3% |
| Calcium 100 mg | 8% |
| Iron / Fer 2.5 mg | 14% |
*5% or less is a litte, 15% or more is a lot
*5% ou moins c'est peu, 15% ou plus c'est beaucoup
Subject to change. Every effort is taken to ensure that the ingredients and nutritional information listed on our website is accurate, however, this information may change from time to time. Please always refer to the product label for the most current and accurate ingredient and nutrition information.