Pull Apart Cinnamon Sticky Buns.
Pull Apart Cinnamon Sticky Buns
Prep time.
Prep time
Cook time.
Cook time
Total time.
Total time
Serves.
Serves
Sweet or savoury - take your pick! With the ACE® Bake Your Own™ Brioche Cluster, the options are endless like these Pull-Apart Cinnamon Sticky Buns.
Sweet or savoury - take your pick! With the ACE® Bake Your Own™ Brioche Cluster, the options are endless like these Pull-Apart Cinnamon Sticky Buns.
INGREDIENTSACE Bakery® Bake Your Own Brioche Cluster Melted ButterCinnamon SugarCaramel SauceChopped Pecans.
INGREDIENTS
- ACE Bakery® Bake Your Own Brioche Cluster
- Melted Butter
- Cinnamon Sugar
- Caramel Sauce
- Chopped Pecans
INSTRUCTIONSRemove ACE® Brioche Cluster from packaging. Place frozen cluster on a baking tray in a 300°F (150°C) oven for 4 minutes.To finish the baking process, remove from oven and let rest for 10 minutes.Brush with melted butter and sprinkle cinnamon sugar. Drizzle caramel sauce and top with chopped pecans to enjoy!Check out the Chocolate Hazelnut S'mores & Hot Honey, Brie and Bacon Buns Recipes!
INSTRUCTIONS
- Remove ACE® Brioche Cluster from packaging. Place frozen cluster on a baking tray in a 300°F (150°C) oven for 4 minutes.
- To finish the baking process, remove from oven and let rest for 10 minutes.
- Brush with melted butter and sprinkle cinnamon sugar. Drizzle caramel sauce and top with chopped pecans to enjoy!
Check out the Chocolate Hazelnut S'mores & Hot Honey, Brie and Bacon Buns Recipes!
Make this recipe with.
Make this recipe with
Bake Your Own™ Brioche Cluster.
Bake Your Own™ Brioche Cluster