Pull Apart Cinnamon Sticky Buns
with ACE Bakery® Brioche Cluster
Sweet or savoury – take your pick! With the ACE® Bake Your Own™ Brioche Cluster, the options are endless like these Pull-Apart Cinnamon Sticky Buns.
INGREDIENTS
- ACE Bakery® Bake Your Own Brioche Cluster
- Melted Butter
- Cinnamon Sugar
- Caramel Sauce
- Chopped Pecans
INSTRUCTIONS
- Remove ACE® Brioche Cluster from packaging. Place frozen cluster on a baking tray in a 300°F (150°C) oven for 4 minutes.
- To finish the baking process, remove from oven and let rest for 10 minutes.
- Brush with melted butter and sprinkle cinnamon sugar. Drizzle caramel sauce and top with chopped pecans to enjoy!
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