Bakery | Boulangerie | ACE Bakery | ACE Café and Bread Store

Pull Apart Cinnamon Sticky Buns

with ACE Bakery® Brioche Cluster

Sweet or savoury – take your pick! With the ACE® Bake Your Own™ Brioche Cluster, the options are endless like these Pull-Apart Cinnamon Sticky Buns.



  1. Remove ACE® Brioche Cluster from packaging. Place frozen cluster on a baking tray in a 300°F (150°C) oven for 4 minutes.
  2. To finish the baking process, remove from oven and let rest for 10 minutes.
  3. Brush with melted butter and sprinkle cinnamon sugar. Drizzle caramel sauce and top with chopped pecans to enjoy!

Check out the Chocolate Hazelnut S’mores & Hot Honey, Brie and Bacon Buns Recipes!