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Ciabatta Lunga Cluster.
Our ACE Bakery® Ciabatta Lunga Cluster is not just bread; it's a shared experience. Baked to golden perfection in our stone ovens, this cluster of ciabatta loaves offers a crisp crust and a delectably moist interior. It's crafted for tear-apart convenience, making it an exceptional choice for elevating everyday meals into memorable, communal dining events.
Baking Instructions
For A Crispy Crust: Place the bread in a preheated 350°F (177°C) oven for 3 to 5 minutes! Let the bread cool for a minimum of 15 minutes and enjoy!To Save For Later: Freeze the bread by wrapping it airtight. To refresh, remove from bag, and while still frozen, place in a preheated 400°F (200°C) oven for 6 to 9 minutes. Let the bread cool for a minimum of 15 minutes and enjoy!
Serving Inspiration
Go simple and spread with butter or dip it in olive oil.
Ingredients
Unbleached wheat flour, Water, Salt, Yeast, Malted barley flour, Rice flour (for dusting).
Nutrition facts
Have you tried our Frozen Breads?
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