Best Brioche Burger.
Best Brioche Burger
Prep time.
Prep time
20 mins.
20 mins
Cook time.
Cook time
15 mins.
15 mins
Total time.
Total time
35 mins.
35 mins
Serves.
Serves
4.
4
INGREDIENTS4 ACE Bakery® Brioche Gourmet Buns Toppings: Blue cheese, crumbledCaramelized Onions For the Burger: 1 pound ground beef (you can substitute beef with ground bison, ground turkey or even a portobello mushroom) 1 palmful of grill seasoning1 balsamic vinegar1 Dijon mustard2 cloves garlic, minced1/8 cup dry parsley1 coarsely ground black pepper1 tsp. salt1/2 olive oil.
INGREDIENTS
4 ACE Bakery® Brioche Gourmet Buns
Toppings:
- Blue cheese, crumbled
- Caramelized Onions
For the Burger:
- 1 pound ground beef
(you can substitute beef with ground bison, ground turkey or even a portobello mushroom)
- 1 palmful of grill seasoning
- 1 balsamic vinegar
- 1 Dijon mustard
- 2 cloves garlic, minced
- 1/8 cup dry parsley
- 1 coarsely ground black pepper
- 1 tsp. salt
- 1/2 olive oil
INSTRUCTIONSIn a large bowl mix the ground beef, grill seasoning, balsamic vinegar, Dijon mustard, garlic, parsley and ground pepper with your Do not overmix and stop when ingredients are incorporated.Shape into half inch thick Brush with olive oil on all sides.Heat a non-stick frying pan over medium-highCook patties 4-5 minutes on each side, until browned and no longer pink in the centre.Brush each side of buns with olive oil, salt and pepper and cook untilTop each burger with blue cheese and caramelized.
INSTRUCTIONS
- In a large bowl mix the ground beef, grill seasoning, balsamic vinegar, Dijon mustard, garlic, parsley and ground pepper with your Do not overmix and stop when ingredients are incorporated.
- Shape into half inch thick Brush with olive oil on all sides.
- Heat a non-stick frying pan over medium-high
- Cook patties 4-5 minutes on each side, until browned and no longer pink in the centre.
- Brush each side of buns with olive oil, salt and pepper and cook until
- Top each burger with blue cheese and caramelized