Take this ACE Bakery® Demi-Baguette – traditional white baguette with a creamy inside, fully developed flavour and perfectly crisp golden crust.
The bread you are about to enjoy has been partially baked at ACE Bakery®. Do not defrost before baking. Remove from packaging. Place frozen bread on a baking tray in a 410°F (200°C) oven for 8 to 10 minutes. To finish the baking process, remove from oven and let rest for 10 minutes before eating.
Simply warm it up, eat and enjoy!
Unbleached wheat flour, Water, Salt, Yeast, Malted barley flour, Ascorbic acid, Rice flour (for dusting).
Pecans, Walnuts, Almonds, Sesame seeds, Milk, Eggs, Soy.
Per 1/3 baguette (67 g)
% Daily Value *
% valeur quotidienne *
|Fat / Lipides 1 g||1%|
|Saturated / saturés 0.2 g||1%|
|+ Trans / trans 0 g|
|Carbohydrate / Glucides 33 g|
|Fibres / Fiber 1 g||4%|
|Sugars / Sucres 0 g||0%|
|Protein / Protéines 5 g|
|Cholesterol / Cholestérol 0 mg|
|Sodium 390 mg||17%|
|Potassium 50 mg||1%|
|Calcium 10 mg||1%|
|Iron / Fer 2.5 mg||14%|
*5% or less is a litte, 15% or more is a lot
*5% ou moins c'est peu, 15% ou plus c'est beaucoup