Name: Rosemary Focaccia
Brand: ACE Bakery®
Availability: InStock

1/3

For A Soft Crust: Place the loaf in a preheated 350°F (177°C) oven for 3 to 5 minutes or until heated throughout. Let the loaf cool for a minimum of 15 minutes and enjoy!

To Save For Later: Freeze the loaf by wrapping it airtight. To refresh, remove from bag, and while still frozen, place in a preheated 400°F (200°C) oven for 6 to 9 minutes or until heated throughout. Let the loaf cool for a minimum of 15 minutes and enjoy!

Nutrition facts

Valeur nutritive

Per 1/7 loaf (80 g) / pour 1/7 pain (80 g)

Calories

210

% Daily Value*

% Valeur Quotidienne*

Fat / Lipides

3.5 g

5 %

Saturated / saturés

0.5 g

3 %

+ Trans / trans

0 g

Carbohydrate / Glucides

38 g

Fibre / Fibres

2 g

7 %

Sugars / Sucres

0 g

Protein / Protéines

6 g

Cholesterol / Cholestérol

0 mg

Sodium

550 mg

24 %

Potassium

75 mg

2 %

Calcium

100 mg

8 %

Iron / Fer

2.5 mg

14 %

*5% or less is a little, 15% or more is a lot
*5% ou moins c'est peu, 15% ou plus c'est beaucoup

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