Bake Your Own™ Butter Croissant
Delight in the simple pleasures of our ACE Bakery® Butter Croissant. Soft, rich, and irresistibly buttery, this croissant has a delicate and flaky crust that gently crunches with each bite. It’s a wonderful treat for any time of day. Imagine waking up in the morning to the aroma of freshly baked croissants and bring a touch of everyday luxury to your table.
Where to buyDo not thaw before baking. Remove pastry from packaging. Bake in 325°F (163°C) oven for 8-10 minutes. Let rest 6-8 minutes before eating.
Simply warm it up, eat and enjoy!
Unbleached wheat flour, Water, Butter, Sugars (sugar, dried barley malt syrup), Liquid whole eggs, Yeast, Skim milk powder, Vegetable oil, Salt, Wheat gluten, Ascorbic acid.
Milk, Wheat, Barley, Eggs.
Almonds, Pecans, Sesame seeds, Soy, Walnuts.
|
Nutrition Facts
Valeur nutritive
Per 1 croissant (70 g) |
|
|---|---|
|
Calories 280
% Daily Value *
% valeur quotidienne *
|
|
| Fat / Lipides 15 g | 20% |
| Saturated / saturés 9 g | 48% |
| + Trans / trans 0.5 g | |
| Carbohydrate / Glucides 30 g | |
| Fibres / Fiber 1 g | 4% |
| Sugars / Sucres 4 g | 4% |
| Protein / Protéines 6 g | |
| Cholesterol / Cholestérol 40 mg | |
| Sodium 300 mg | 13% |
| Potassium 75 mg | 2% |
| Calcium 20 mg | 2% |
| Iron / Fer 1.75 mg | 10% |
*5% or less is a litte, 15% or more is a lot
*5% ou moins c'est peu, 15% ou plus c'est beaucoup
Subject to change. Every effort is taken to ensure that the ingredients and nutritional information listed on our website is accurate, however, this information may change from time to time. Please always refer to the product label for the most current and accurate ingredient and nutrition information.