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Bake Your Own™ Butter Croissant.
Delight in the simple pleasures of our ACE Bakery® Butter Croissant. Soft, rich, and irresistibly buttery, this croissant has a delicate and flaky crust that gently crunches with each bite. It’s a wonderful treat for any time of day. Imagine waking up in the morning to the aroma of freshly baked croissants and bring a touch of everyday luxury to your table.
Baking Instructions
Do not thaw before baking. Remove pastry from packaging. Bake in 325°F (163°C) oven for 8-10 minutes. Let rest 6-8 minutes before eating.
Serving Inspiration
Simply warm it up, eat and enjoy!
Ingredients
Unbleached wheat flour, Water, Butter, Sugars (sugar, dried barley malt syrup), Liquid whole eggs, Yeast, Skim milk powder, Vegetable oil, Salt, Wheat gluten, Ascorbic acid.
Nutrition facts
Have you tried our Baguettes?
