Ciabatta Pezzetti Duo
Savour the delightful texture of our ACE Bakery® Ciabatta Pezzetti Duo rolls, a testament to our artisan baking. These rolls are a marvel of lightness, boasting a moist and airy interior that's a pleasure with every bite. Baked to perfection in our stone oven, they emerge with a golden, crispy crust that's irresistible. Whether for a sophisticated sandwich or as a simple, elegant side, the Ciabatta Pezzetti Duo rolls are sure to impress.
Baking Instructions
To enjoy now, simply warm in the oven at 350°F (177°C) for 3 to 5 minutes or until heated throughout. Savour the flavour and freeze what you don’t use. To refresh from frozen, simply warm in the oven at 400°F (200°F) for 6 to 8 minutes, let cool and enjoy!
Serving Inspiration
Elevate your lunch and try the rolls filled with a chickpea salad and an avocado dill sauce.
Ingredients
Unbleached wheat flour, Water, Salt, Cultured wheat flour, Yeast, Malted barley flour, Ground wheat, Lactic acid*, Enzymes, Rice flour (for dusting). *Order may vary.
Nutrition facts
Nutrition facts
Valeur nutritive
|
Per 1 roll (70 g) / pour 1 petit pain (70 g) |
|
|
Calories
170
% Daily Value*
% Valeur Quotidienne*
|
|
|---|---|
| Fat / Lipides 1 g | 1 % |
| Saturated / saturés 0.2 g | 1 % |
| + Trans / trans 0 g | |
| Carbohydrate / Glucides 34 g | |
| Fibre / Fibres 2 g | 7 % |
| Sugars / Sucres 0 g | |
| Protein / Protéines 6 g | |
| Cholesterol / Cholestérol 0 mg | |
| Sodium 390 mg | 17 % |
| Potassium 75 mg | 2 % |
| Calcium 75 mg | 6 % |
| Iron / Fer 2 mg | 11 % |
*5% ou moins c'est peu, 15% ou plus c'est beaucoup
Have you tried our Loaves?