Bakery | Boulangerie | ACE Bakery | ACE Café and Bread Store

Pain de bistro au levain

Discover the captivating taste of our ACE Bakery® Sourdough Bistro Loaf, a testament to the timeless art of sourdough baking. This bread boasts a signature crisp crust, airy yet substantial interior, and a distinctive sour tang that enhances any meal. Pre-sliced for your convenience, it’s perfect for toasting, sandwiches, or simply enjoying with a spread of butter — a versatile classic that’s ready to enhance your favorite dishes.

Points de vente
Mode De Cuisson

Savor the flavor and freeze what you don’t use. To refresh from frozen, toast for 2-3 minutes or until heated throughout and enjoy!

Idées de présentation

Simply toast with butter or effortlessly elevate your lunch with a smoked ham grilled cheese sandwich.

Certifications
Kosher badge

Unbleached wheat flour, Water, Light rye flour, Whole grain rye flour, Wheat gluten, Salt, Cultured wheat flour, Yeast, Ground wheat, Lactic acid, Malted barley flour, Enzymes, Ascorbic acid, Rice flour (for dusting).

Contient :

Wheat, Rye, Barley.

Peut contenir :

Almonds, Eggs, Milk, Pecans, Sesame seeds, Soy, Walnuts. Prep: Thaw at room temperature.

Nutrition Facts
about 12 servings per container
Serving Size

1 slice (50g)

Amount Per Serving
Calories 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Includes 0g Added Sugars 0%
Protein 0g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutritional advice.

*Sous réserve de modification. Nous mettons tout en œuvre pour assurer l’exactitude des ingrédients et de l’information nutritionnelle sur notre site Web. Cette information peut toutefois changer de temps à autre. Veuillez consulter l’étiquette de l’emballage pour connaître l’information nutritionnelle et les ingrédients les plus à jour.